{"id":286,"date":"2017-04-12T10:06:37","date_gmt":"2017-04-12T01:06:37","guid":{"rendered":"http:\/\/aizueiyou.jp\/?page_id=286"},"modified":"2017-04-12T12:43:38","modified_gmt":"2017-04-12T03:43:38","slug":"6-otane","status":"publish","type":"page","link":"https:\/\/aizueiyou.jp\/en\/6-otane\/","title":{"rendered":"6. Original recipes"},"content":{"rendered":"<p>Cooked rice with Panax ginseng<br \/>\nTianjin rice bowl with Panax ginseng<br \/>\nDried curry with Panax ginseng<br \/>\nOriental pasta with Panax ginseng<br \/>\nSquid and Carrot with Panax ginseng<br \/>\nPumpkin pudding with Panax ginseng<br \/>\n<a href=\"https:\/\/aizueiyou.jp\/en\/or1\/\">Muffin with ginger and Panax ginseng<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cooked rice with Panax [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_locale":"en_US","_original_post":"112","footnotes":""},"class_list":["post-286","page","type-page","status-publish","hentry","en-US"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.4 - aioseo.com -->\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<link rel=\"canonical\" href=\"https:\/\/aizueiyou.jp\/en\/6-otane\/\" \/>\n\t\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 5.0.4\" \/>\n\t\t<meta property=\"og:locale\" content=\"en_US\" \/>\n\t\t<meta property=\"og:site_name\" content=\"\u4f1a\u6d25\u5927\u5b66\u77ed\u671f\u5927\u5b66\u90e8\u98df\u7269\u6804\u990a\u5b66\u79d1  \u5de6\u30bc\u30df\uff08\u304a\u305f\u306d\u306b\u3093\u3058\u3093\u30e9\u30dc\uff09 | Hidari&#039;s Laboratory for Ginseng Panax, Department of Food and Nutrition, Junior College Division, University of Aizu\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"6. 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