1. Topics

Members of Hidari’s Laboratory in 2019 

  Eight students belong to Hidari’s Laboratory in 2019.      2019/4/12

Education

 

A grant 2019 for regional research from the Fukushima Prefectural Foundation for The Promotion of Research and Education 

Our grant application for regional research in 2019 has been accepted by the Fukushima Prefectural Foundation for The Promotion of Research and Education. 

The grant title is “Experimental Activities for Body Fat Improvement with a Traditional Functional Food and Development of Health Promotion Leaders, 2nd season”.

Food and Nutrition Research 

 

A grant 2018 for regional research from the Fukushima Prefectural Foundation for The Promotion of Research and Education 

Our grant application for regional research in 2018 has been accepted by the Fukushima Prefectural Foundation for The Promotion of Research and Education. 

The grant title is “Experimental Activities for Body Fat Improvement with a Traditional Functional Food and Development of Health Promotion Leaders”.

Food and Nutrition Research 

 

A grant 2017 for regional research from the Fukushima Prefectural Foundation for The Promotion of Research and Education 

Our grant application for regional research in 2017 has been accepted by the Fukushima Prefectural Foundation for The Promotion of Research and Education. 

The grant title is “Generation and bilingual transmission of the traditional food culture of Aizu 3”.

Food and Nutrition Research 

 

A grant 2016 for regional research from the Fukushima Prefectural Foundation for The Promotion of Research and Education

Our grant application for regional research in 2016 has been accepted by the Fukushima Prefectural Foundation for The Promotion of Research and Education. 

The grant title is “Generation and bilingual transmission of the traditional food culture of Aizu 2”. 

Food and Nutrition Research 

 

The 2nd workshop for food and nutrition research

We had the 2nd workshop for food and nutrition research held in Junior College Division, University of Aizu on January 17, 2016. 

 

Jury’s special award in the 3rd “Ten-ei Umai-donburi” recipe contest held in Ten-ei village 

Azusa Shishido who belongs to Hidari’ lab has gotten Jury’s special award in the 3rd “Ten-ei Umai-donburi” recipe contest held in Ten-ei village on December 13, 2015. 

Education 

 

The 1st workshop for food and nutrition research

We had the 1st workshop for food and nutrition research “Green soy bean” held in The Public Center for Lifelong Learning in Aizu October 17, 2015. 

 

A grant 2015 for regional research from the Fukushima Prefectural Foundation for The Promotion of Research and Education

Our grant application for regional research in 2015 has been accepted by the Fukushima Prefectural Foundation for The Promotion of Research and Education. 

The grant title is “Generation and archive of digital contents for nutrition and cooking of traditional foods in Aizu”. 

Food and Nutrition Research